The color is deep red with garnet hues and the nose has hints of red fruits with spicy notes and a light touch of mineral and toasted. Once inside the mouth, the fullness, acidity and fruity notes are well balanced, leaving space for a great end with important tannins. It is a longevity wine able to further transform its olfactory and gustatory sensations over the years.

GASTRONOMIC PAIRINGS: Excellent companion to important main courses such as braised meats, roasts and red meat in general, also to be tried with aged cheeses.